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Fresh Culinary Mushrooms
Button, oyster, shiitake and specialty mushrooms, cold-chain packed for freshness.
About Fresh Culinary Mushrooms
Farm-fresh culinary mushrooms cultivated in temperature-controlled facilities across India, hand-harvested at peak maturity and moved through an unbroken cold chain to preserve texture, aroma and shelf life.
Highlights
- Grown in climate-controlled cultivation rooms
- Hand-harvested and graded within hours of picking
- Reefer container and air-freight ready
- Traceable back to farm and harvest batch
Varieties
250g / 500g punnets, 5kg bulk crates, custom retail packs
7–10 days at 2–4°C
Global — shipped to buyer destination port
